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Hotel Gsoihof

Holidays in Dolomites

Hotel Gsoihof

Holidays in Dolomites

Hotel Gsoihof

Holidays in Dolomites

Hotel Gsoihof

Holidays in Dolomites

Hotel Gsoihof

Holidays in Dolomites

Enjoy our gourmet cuisine with genuine South Tyrolean specialties

Villnöss is a paradise for active tourists. But have you ever thought of celebrating your holiday with us as an enjoyable gourmet holiday? Our in-house cuisine offers actually the very best conditions for that. As we know that culinary trips to South Tyrol are becoming more and more popular, we offer you a selected program of exquisite dishes prepared with love and according to traditional culinary art. As a farm hotel, which still produces milk, cheese and meat, we are also well-known for high-quality dishes with a traditional touch, which are, in our opinion, the basis of a good gourmet kitchen.

gourmet-kitchen

Enjoy your holiday with all your senses

Gourmet holidays with daily new highlights

In the morning we spoil you with a rich, delicious breakfast buffet, where you will find many homemade and regional products. Once a week a delicious cake buffet is ready for you. If you book a gourmet half-board, we invite you every evening for a selected 4-course menu with salad and cheese buffet. Here, South Tyrolean specialties are served, accompanied by well-kept local wines from our wine cellar. The varied menus provide new top culinary gourmet experiences for a whole holiday.

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Culinary for the individual taste

Your culinary and physical well-being is dear to us. Therefore please advise us of special wishes or food intolerances in advance. In our gourmet kitchen you can taste lactose- or gluten-free food, as well as delicious diet and vegetarian dishes. In the summer we will also have barbecue nights and offer Törggelen in the autumn. And if, during your culinary journeys, you want to experience, where all the vegetables, herbs or dairy products of our culinary are coming from, we will be happy to make a visit of the stable with you or show you how bread is baked in the traditional way.

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